(Minimum 50 Persons)
(Food Station Attendant charge $150.00 each)

Assorted Fresh Juices

Assorted Salads

Seasonal Fresh Fruit Display

Domestic and Imported Cheese Display

Choice of Three Cold Salads
** see attached salad list

Crisp Bacon and Sausage

Cheese Blintz with Cabernet Berry Reduction

Omelet Station
(attendant charge $150)

Farm Fresh Eggs
Assorted, Cheeses, vegetables and Meats

Carving Station:
(Carver Fee $150)

Peppercorn Crusted Prime Rib with Rosemary Jus and Creamed Horseradish
-And-
Honey Glazed Ham with Bourbon Maple Sauce

Roasted and Wild Rice Pilaf

Chocolate Dipped Strawberries and Individual Pastries

Freshly Brewed Gourmet Coffee and Tea

$80 per person

All menus are subject to a 20% service charge and applicable tax.
This menu is in effect through 8/31/09.
 

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