Appetizer Menu Options
Plated AppetizersSmoked Duck Potstickers
$8 per person
Heirloom Tomato & Artichoke Brusschetta with Balsamic Reduction
$7 per person
Organic Beet and Goat Cheese Empanadas
With Cabernet Reduction & Pistachios
$10 per person
Arizona Sweet Corn and Diver Scallop
Apricot Gastrique
$8 per person
Lobster Ravioli
Meyer Lemon Buerre Blanc
$7 per person
Poached Gulf Prawns
on Cucumber Cilantro Salad with Cocktail Sauce
Lime and Lemon Supremes
$12 per person
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